The idea germinated some years earlier when we visited GroCycle in Devon to see their project growing mushrooms on recycled coffee grounds, as a possible business idea for The Secret Acre. Continue reading
Before Christmas, fellow smallholder and gardening author, Kim Stoddart, reminded me that we could take a first light harvest of horseradish, just over a year on since we first planted it. Continue reading
Has The Secret Acre gone to rack and ruin since our last blog 5 months ago?
In short, no.
What has gone to ruin, we’ve realised, was our resolve to only work part-time since moving to the smallholding. Both our hours have slowly crept up again over the last two years, almost without noticing. Continue reading