Last month our dog, Ruby, emerged from the darkness of her usual night time patrol round the garden with a stick in her mouth.
Bringing us little presents is a relatively rare event, usually confined to the odd rotting fermenting windfall apple, presented with a slightly drunken look on her face as if to say ‘you should try these fermented apples they are really great!’
Ruby’s stick face however had an altogether different look of smug satisfaction. And rightly so. Continue reading