While we were enjoying our spring equinox BBQ earlier in the year, we were also getting round to starting the final transformation of our rebuilt ‘lean to love shack’ into a new outdoor kitchen.

There’s still plumbing to sort out, and a special pizza oven to baptise (more on this later), but it’s already exuding the promise of freshly picked and cooked produce straight from the veg patch over a beer in a summer evening!